What is at Balik Pulau one may question. The name that it carries in Malay literally means ‘at the back of the island’ is indeed geographically located as the name suggests. Balik Pulau is the ‘old’ of Penang. The pace of this area runs even slower than any part of Penang and brings back nostalgia of the ‘kampung’ lifestyle (village) to anyone who visits. The people who lives in the area are agriculturally self-sufficient and is famous for its durian, clove, coconut, nutmeg and varying fruit orchards.
The Saanen Dairy Goat Farm may seem modest but it provides a family-fun experience for adults and children to experience freshly picked produce and a modestly made up petting ground consisting of goats, ostriches, goose, chicken and more. Try out their various ice-cream flavours, goat milk pudding and nutmeg yogurt. Yummy!
If you are a true believer of the health benefits of nutmeg, then visit Ghee Hup Nutmeg Factory for a chance of free sample of nutmeg juices, preserved and pickled nutmeg and syrup handpicked from the farm. Its shop is definitely worth a stop for nutmeg oil and balm.
While it could be a hot day, it is still possible to rent bikes from various businesses to check the area on two wheels. While hiring a local guide on a cycling tour may be an easier option, it may also magnify the village experience – a kampung experience. The guide will mostly include the Pulau Betong Fishing Village, Pasir Panjang beach, the Mariamman Hindu Temple and the Stepping Stone Centre.
Be sure to try out kuih bahulu (Malay dessert) and Laksa Pokok Janggus (sour noodles mixed with cucumber, onions, lime and fish). Treat yourself to a nice coconut juice at the end of your trip for a well-deserved experience of the quiet and modest lifestyle of Balik Pulau.
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